FOR IMMEDIATE RELEASE
(Photo Courtesy of Paolo Scavino Winery)
FERRARO’S TO SHOWCASE ACCLAIMED PAOLO SCAVINO WINERY
AT ONE-NIGHT-ONLY DINNER, JAN. 30
LAS VEGAS (January 2020) – Ferraro’s Italian Restaurant & Wine Bar invites guests to travel to the Barolo region of Italy without leaving Las Vegas. On Thursday, Jan. 30 at 6:30 p.m., guests will “tour” the Paolo Scavino Winery with Wine Enthusiast Elisa Scavino recognized as Winemaker of the Year at an exclusive, four-course dinner showcasing top-rated wines from this unique destination. Each wine will be paired with a specially prepared dish by Executive Chef Francesco DiCaudo. The menu and wine pairing are offered for $175 per person, plus tax and gratuity.
This historical family-run winery is located in the Barolo region of Italy. Founded in 1921 by Lorenzo Scavino and his son Paolo, the Paolo Scavino Winery is now operated by Enrico Scavino and his daughters Elisa and Enrica, who represent the fourth generation of the family’s winemakers. Devoted to viticulture and with a passion for the land, the Scavinos focus on preserving and enhancing the distinctiveness of the terroir in their wines made with local grapes: Dolcetto, Barbera and Nebbiolo. Elisa Scavino will be presenting the Barolo winery’s most esteemed vintages including and ’89 and ’99 and Ferraro’s will also be auctioning off a 5-liter magnum of Barolo Riserva Rocche dell’Annuziata – an incredible $4,000 value.
The full menu follows:
Paolo Scavino Langhe Nebbiolo 2012
Vitello Tonnato
Slow-roasted veal, light caper-tuna sauce, peppery croutons, mini crown lettuce
Paolo Scavino Barolo Classico 2015
Coniglio
Rabbit and foie gras pate, red onion, pear
Paolo Scavino Barolo “Bric del Fiasc” 1989
Raviolini del Plin
Gorgonzola cheese small-pocket ravioli, porcini mushroom, black truffle
Paolo Scavino Barolo Riserva “Rocche dell’Annunziata” 1999
Fagiano
Roasted pheasant, carrot-saffron purée, red currant
For more information about Ferraro’s or to make reservations, call (702) 364-5300.
ABOUT FERRARO’S ITALIAN RESTAURANT & WINE BAR
As Las Vegas’ longest running, family-owned and operated restaurant offering authentic Italian cuisine in a fine-dining atmosphere, Ferraro’s Italian Restaurant & Wine Bar has offered guests a five-star experience since 1985. Specializing in freshly made pastas and sauces, legendary osso buco, savory risottos, expertly prepared all-natural meats, Safe Harbor® seafood, as well as an extensive award-winning wine list, Ferraro’s is famous for its attention to detail, welcoming environment and passion for food that runs in the family. The Ferraro family members devote themselves to ensuring each guest has a memorable experience, whether for lunch, dinner, late-night or private parties and events. Named best Italian restaurant by Open Monday through Friday from 11:30 a.m. to 2 a.m. and Saturday and Sunday from 4 p.m. to 2 a.m. Ferraro’s is located at 4480 Paradise Road, Las Vegas, Nevada 89169 (across the street from the Hard Rock Hotel & Casino Las Vegas). For reservations, call (702) 364-5300. For more information, find on Facebook, Twitter or Instagram.
MEDIA CONTACTS:
Vanessa Thill/Erika Pope
The Vox Agency
vanessa@thevoxagency.com, erika@thevoxagency.com
(469) 226-4723, (702) 249-2977
SOCIAL MEDIA LINKS:
www.Facebook.com/FerrarosLV
Twitter and Instagram: @FerrarosLV
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Posted By
Adrianne
Categories
Dining & Cocktails, Newsroom