Ferraro’s June T&L

FOR IMMEDIATE RELEASE

Executive Chef Mimmo Ferraro.
(Photo courtesy of Ferraro’s)

FERRARO’S RISTORANTE ANNOUNCES JUNE 28 TASTE & LEARN
FEATURING WINES FROM PRUNOTTO BY ANTINORI

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LAS VEGAS (April 2025) – Ferraro’s Ristorante invites guests to experience its next Taste & Learn on Saturday, June 28 at 5 p.m. with wines from Prunotto by Antinori. Taste & Learn is Ferraro’s popular, monthly wine-tasting event that provides illuminating wine education along with a menu of imaginative, authentic Italian small plates created by Ferraro’s executive chef Mimmo Ferraro. 

The Antinori family has been committed to the art of winemaking for more than six centuries in Italy. In 1385 Giovanni di Piero Antinori became a member of the “Arte Fiorentina dei Vinattieri,” the Florentine Winemakers’ Guild. Throughout its history, twenty-six generations long, the Antinori family has managed the business directly, making innovative and sometimes bold decisions while upholding the utmost respect for traditions and the environment.

Taste & Learn attendees will begin with the Barbera d’Asti Fiulot, a lively and fruit-forward red wine bursting with notes of ripe red cherry, raspberry and a hint of spice. Next is the Langhe Nebbiolo Occhetti, offering layers of rose petals, wild strawberries and hints of white pepper with a silky tannin structure. The Barbaresco 2020 showcases the power and finesse of this renowned appellation, revealing complex aromas of dried violets, red currant and tobacco. Lastly, guests will conclude with the Moscato d’Asti, a beautifully fragrant and lightly sparkling wine featuring enticing notes of white peach, orange blossom and honey, delivering a delicate sweetness with vibrant freshness.

“Ferraro’s is all about authenticity, and Prunotto by Antinori embodies everything that makes Italian wine extraordinary,” said Mimmo Ferraro, executive chef, Ferraro’s. “These wines carry centuries of heritage, and when paired with our menu, they create an experience that’s rare to find outside of Italy.”

The full menu of wine and food pairings follows:

Barbera d’Asti Fiulot
Risotto con Parmigiano e Guanciale
Acquerello risotto, Parmigiano Reggiano, pork jowl

Langhe Nebbiolo Occhetti
Tonno con Caponata
Ahi tuna, eggplant relish

Barbaresco 2020
Iberico Presa
Spanish pork, rosemary jus, hazelnut pesto

Moscato d’Asti
Panna Cotta alle Mandorle con Fragole
Almond custard, strawberry coulis

Tickets for the all-inclusive experience are $150 per person and space is limited. To make reservations, please call (702) 364-5300. 

ABOUT FERRARO’S RISTORANTE
Featuring a chic and modern ambiance, Ferraro’s is synonymous with extraordinary service and unforgettable dining experiences. Guests savor flavorful, uncomplicated dishes utilizing only premium ingredients, all-natural meats and seafood and fresh, hand-made pasta. Headed by executive chef Mimmo Ferraro, classic training, ingenuity and passion for the Italian kitchen bring authenticity and creativity to the menu, carrying on the tradition and history that made Ferraro’s an iconic name in the culinary space. Whether joining for lunch, happy hour or dinner fare, in addition to the classic dishes visitors can order a la carte, guests may request a guided tasting menu that includes exquisite wine pairings. The meticulous care put into each detail makes this a truly unique place. Open daily with a main dining room, private seating, lounge and patio options, a memorable culinary adventure awaits.

Ferraro’s has received numerous awards and accolades, including being named one of Gambero Rosso’s “Top Italian Restaurants” as well as earning the global authority’s top honors for its culinary program and wine collection; Restaurant Guru’s “Top 10 Best Italian Restaurants in Las Vegas”; OpenTable’s “Diners’ Choice” award; and Tripadvisor’s “Travelers’ Choice” Best of the Best award, placing them in the top 1% of restaurants worldwide.

Ferraro’s Ristorante is located at 4480 Paradise Rd. Las Vegas, NV 89148. For more information or reservations, call (702) 364-5300 or learn more online at www.ferraroslasvegas.com.

MEDIA CONTACTS:
Vanessa Thill/Erika Pope
The Vox Agency
vanessa@thevoxagency.com, erika@thevoxagency.com
(469) 226-4723, (702) 249-2977

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