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April 13, 2022

FERRARO’S ANNOUNCES TASTE & LEARN EVENT MAY 21

FOR IMMEDIATE RELEASE

Guests enjoying Taste & Learn at Ferraro’s.
(Photo courtesy of Ferraro’s)

FERRARO’S ANNOUNCES TASTE & LEARN EVENT MAY 21
EATURING WINES FROM CESARI

 Click Here for High-Res Photos

LAS VEGAS (April 2022) Ferraro’s Italian Restaurant & Wine Bar invites guests to experience the next Taste & Learn on Saturday, May 21, at 5 p.m. Taste & Learn is Ferraro’s popular, monthly wine-tasting and education event that provides illuminating wine education along with a menu of expertly prepared, authentic Italian small plates crafted by Chef Mimmo Ferraro.

The May Taste & Learn event spotlights wines from the Cesari winery. Founded in 1936, Cesari is renowned for its fine, elegant wines from the Verona province located in Northern Italy. Guests will begin the tasting with a 2019 Cesari Pinot Grigio, a dry and well-balanced white wine with hints of apple and pear. Second on the menu is the 2019 Cesari Valpolicella Classico – a dry, velvety red wine with hints of wild berries and sweet, dark jam. The 2017 Cesari Valpolicella Superiore Ripasso is a bold red blend boasting hists of ripe cherry and a warm finish. Lastly, guests will end the tasting with a full-bodied red 2016 Cesari Amarone featuring mild hists of vanilla and spice.

“Cesari has been making fine wines in Verona for nearly 90 years and we are thrilled to share some of our favorites with guests at our next Taste & Learn event,” said Gino Ferraro, owner, Ferraro’s.

The full menu of wine and food pairings follows:

2019 Cesari Pinot Grigio
Insalata di Granchio
Jumbo lump crab salad, cucumber, watercress, peas, white balsamic vinaigrette

2019 Cesari Valpolicella Classico
Wagyu Chuck Cheeseburger
Wagyu beef, Agrodolce onions, arugula, provolone, herb aioli

2017 Cesari Valpolicella Superiore Ripasso
Spaghetti alla Norma
Homemade spaghetti, Pomodoro, eggplant, ricotta salata, basil

2016 Cesari Amarone
Filetto al Caffe Espresso Strofinato
Espresso-rubbed prime filet mignon medallion, potatoes au gratin, sautéed spinach

Tickets for the all-inclusive experience are $90 and space is limited. To make reservations, please call (702) 364-5300.

ABOUT FERRARO’S ITALIAN RESTAURANT & WINE BAR
Founded in 1985, Ferraro’s Italian Restaurant & Wine Bar is Las Vegas’ longest running, family-owned and operated restaurant offering authentic, five-star Italian cuisine in a fine-dining atmosphere. Specializing in freshly made pastas and sauces, legendary osso buco, savory risottos, expertly prepared all-natural meats, Safe Harbor® seafood, as well as an extensive award-winning wine list, Ferraro’s is famous for its attention to detail, welcoming environment and passion for food that runs in the family. The Ferraro family members devote themselves to ensuring each guest has a memorable experience, whether for lunch, dinner, late-night or private parties and events. Ferraro’s is open for dinner from 5 to 11 p.m., Monday through Thursday and Sunday and from 5 p.m. to 1 a.m. on Friday and Saturday. Ferraro’s is located at 4480 Paradise Road, Las Vegas, Nevada 89169 (across the street from Virgin Hotels Las Vegas). For reservations, call (702) 364-5300. For more information, find on Facebook, Twitter or Instagram.

MEDIA CONTACTS:
Vanessa Thill/Erika Pope
The Vox Agency
vanessa@thevoxagency.com, erika@thevoxagency.com
(469) 226-4723, (702) 249-2977

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