FOR IMMEDIATE RELEASE
L to R: Risotto Mantua; Baccala Mantacato
(Photos Courtesy of Ferraro’s)
RISOTTO MANTUA AND BACCALA MANTACATO AMONG HIGHLIGHTS OF FERRARO’S NEWEST DISHES
Downloadable Photos Available Here
LAS VEGAS (February 2020) – Ferraro’s Italian Restaurant & Wine Bar introduces an array of new seasonal dishes for winter.
Conceived by award-winning Executive Chef Francesco DiCaudo, the winter menu selections incorporate new small plates, appetizers, pizzas, vegan dishes and main courses. Meanwhile, guests can still enjoy all Ferraro’s classic homemade pastas, famous osso buco, superior steaks and other beloved traditional dishes.
“The cold temperatures bring delicious new dishes to our Ferraro’s menu,” explained Gino Ferraro, owner, Ferraro’s. “Our creative chef has been hard at work to bring these imaginative additions to our menu and we look forward to sharing them with you.”
Highlights of the new menu additions follow:
Baccala Mantacato
Norwegian cod whip in extra virgin olive oil
Zoos
Southern Italian suckling pig headcheese, beets, celery
Raviolini
Gorgonzola cheese small pocket ravioli, spicy potato-mussel sauce, tomato fondue, lemon zest, basil blossom
Gnocco Fritto
Emilia-Romagna fried dough, Stracciatella cheese, culatello arugula, Lambrusco onion jam
Risotto Mantua
Acquerello risotto, Robiola cheese, duck prosciutto, white watermelon mustard
Pici al Cinghiale
Siena hand-rolled thick, long pasta, wild boar ragù prepared—as Tuscans demand—with no tomato
To make reservations at the newly updated Ferraro’s, click here or call (702) 364-5300.
ABOUT FERRARO’S ITALIAN RESTAURANT & WINE BAR
As Las Vegas’ longest running, family-owned and operated restaurant offering authentic Italian cuisine in a fine-dining atmosphere, Ferraro’s Italian Restaurant & Wine Bar has offered guests a five-star experience since 1985. Specializing in freshly made pastas and sauces, legendary osso buco, savory risottos, expertly prepared all-natural meats, Safe Harbor® seafood, as well as an extensive award-winning wine list, Ferraro’s is famous for its attention to detail, welcoming environment and passion for food that runs in the family. The Ferraro family members devote themselves to ensuring each guest has a memorable experience, whether for lunch, dinner, late-night or private parties and events. Named best Italian restaurant by Open Monday through Friday from 11:30 a.m. to 2 a.m. and Saturday and Sunday from 4 p.m. to 2 a.m. Ferraro’s is located at 4480 Paradise Road, Las Vegas, Nevada 89169 (across the street from the Hard Rock Hotel & Casino Las Vegas). For reservations, call (702) 364-5300. For more information, find on Facebook, Twitter or Instagram.
MEDIA CONTACTS:
Vanessa Thill/Erika Pope
The Vox Agency
vanessa@thevoxagency.com, erika@thevoxagency.com
(469) 226-4723, (702) 249-2977
SOCIAL MEDIA LINKS:
www.Facebook.com/FerrarosLV
Twitter and Instagram: @FerrarosLV
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Posted By
Vox Interns
Categories
Dining & Cocktails, Newsroom